Appetizers

• French Bread

  Warm French Bread served with house-made garlic butter

  5

• Beef Tips

  Grilled beef tenderloin, sautéed with garlic, onions, and mushrooms, tossed in whisky glaze, served medium.

  14

• Rosemary Fries

  French fries or tots, tossed in toasted rosemary, thyme, sambal chili, and garlic.

  9

• Bruschetta

  4 french bread crostinis, with mozzarella, roma tomato, basil, and basalmic glaze.

  12

• Brussel Sprouts

  Sautéed with garlic, onions, and bacon, tossed in balsamic glaze. Served al dente.

  11

• Pretzel Rolls

  Warm soft pretzels; served with honey mustard

  9

• Pulled Pork Sliders

  Pulled pork, topped with mayonnaise, coleslaw, and pickle on 3 Hawaiian rolls.

  16

Salads/Soup

• Vegetable Minestrone

  (Vegan) House made hearty vegetable minestrone soup

  4/7

• Salmon Chowder

  A flavorful chowder made in-house with Atlantic Salmon

  4/7

• Caesar Salad*

  Romaine lettuce, parmesan cheese, house made, Caesar dressing & croutons. ADD- chicken $8. ADD- prawns $8

  8/11

• Lakeside Salad

  Spring greens, bleu cheese crumbles, pear, red onion, walnuts, with white balsamic vinaigrette. ADD- chicken $8. ADD- prawns $8

  8

• Tavern Chop Salad

  Chopped romaine lettuce, bleu cheese crumbles, bacon, garbanzo beans, onion, tomato & bleu cheese crumbles. ADD- chicken $8    steak $10

  13

Sandwiches

• (served with fries, tots, or coleslaw; sub house, or Caesar)

  ---

• Turkey Melt

  Mesquite smoked turkey breast, bacon, Havarti, cheddar, tomato and mayo on sourdough bread, served with fries

  15

• Reuben

  Corned beef, Swiss, and sauerkraut served on rye with 1000 island spread.

  15

• Cheeseburger*

  Cheddar cheese, lettuce, tomato, onion, pickle & mayo on a tavern bun; served with fries. ADD: bacon- $3  SUB: Vegan Patty - $1

  16

• BBQ Burger*

  Two pieces of bacon, BBQ sauce, cheddar cheese, lettuce, tomato, onion, pickle & mayo on a tavern bun; Served with fries. ADD: extra bacon- $3

  18

• Pulled Pork Sandwich

  Pulled Pork covered in BBQ sauce & topped with coleslaw on a tavern bun; Served with fries  ADD: bacon- $3

  15

• Mushroom Swiss Burger

  House-made patty, bacon, sauteed mushroom, sauteed onions, swiss, lettuce, tomato, pickle & mayo on a tavern bun

  18

Entrees

Our signature BBQ sauce is house made with smokey and sweet notes

• Pork Tacos

  Three tacos on warm flour tortillas, with smoked pork, romaine, tomato, cheddar cheese & house made salsa rojo; served with tortilla chips

  16

• Lakeside Risotto

  Smooth creamy rice served with broccoli onions and garlic finished with asiago ADD- chicken $8, prawns $8

  18

• Herb Crusted Chicken

  Herb crusted and smoked chicken thigh served with charred rainbow carrots and house made garlic mashed potatoes

  20

• Pub Fish & Chips

  Three pub style breaded cod filets, served with fries, coleslaw & tartar sauce

  19

• New York Steak

  10oz New York steak, served with broccolini and mash potatoes

  30

• Lakeside St. Louis Pork Ribs

  Smoked daily, with our house seasoning rub & brushed with BBQ sauce; served with fries & coleslaw

  20/28

Dessert

• Apple Blossom

  Puff pastry blossom, filled with cinnamon apple filling, served with caramel & whiopped cream

  6

• Chocolate Cake

  Five layer chocolate cake with chocolate ganache frosting, served with whipped cream & chocolate sauce

  11

• Blueberry White Chocolate Cheesecake

  Blueberry swirled cheesecake, with shaved white chocolate topping

  10

• Carrot Cake

  Spiced cake, topped with a cream cheese frosting & candied walnuts. Served with whipped cream & caramel

  10

• Ice Cream

  One or Two Scoops | Chocolate or Vanilla Tillamook Ice Cream

  3/6